Ah, Firenze. This city was incredible. We spent lots of time
here, making three back to back day trips from the Chianti region in Tuscany. I
remember at first being taken back by how beautiful the city is. The first
thing we did in this city was visiting the Pitti Palace which has an incredible
garden that offers a spectacular panoramic view of the city and the surrounding
mountain range. This was my favorite place. I sat in these gardens alone for at
least an hour just taking in the view. I wrote the following in my journal
about the sight:
“The city burst at the seams with endless winding streets
colored with hues of orange, yellow, and pale off white. Flower beds and
awnings add nice little accents to the rustic slated tile roof tops that cover
the renaissance style homes. The city is nestled right up against the foot of a
terrific mellow mountain range that grows from the ground and offers a
spectacular spectrum of green from the dark wooded areas all the way to light
green open faces. Houses of yellow, white, and red are dropped without pattern
into these magnificent hills and seem to rest so peacefully.”
This city is the birthplace of the renaissance. The creative
hotspot of the day. Florence has a legendary artistic heritage. Cimabue and
Giotto, the fathers of Italian painting, lived in Florence as well as Arnolfo
and Andrea Pisano, renewers of architecture and sculpture; Brunelleschi,
Donatello and Masaccio, forefathers of the Renaissance, Ghiberti and the Della
Robbias, Filippo Lippi and Angelico; Botticelli, Paolo Uccello and the
universal genius of Leonardo da Vinci and Michelangelo. Due to the historical
significance of this city, famous paintings and sculptures are housed here
including the statue of David by Michelangelo, and Botticelli’s Birth of Venus
and Primaverra. This is also the home of the famous Duomo, which was the first
architectural masterpiece of the renaissance period because at the time none of
the architects were able to conceive a way to build a dome of that size. This
city also had a beautiful waterway that ran through it and over the waterway
was a nice bridge that was full of street vendors, performers, and little
shops.
I also had my first taste of fine Italian food in this city.
This city was a great place for food, much more realistic prices and higher
quality foods then Venice. For lunch, I had a small sandwich from a local shop
that was incredibly fresh and local. It consisted of a local Tuscan ham, local
goat’s cheese and fresh vegetables. It was SO good! But the highlight is what I
had for dinner. I started with a Pecorino, ruccola e Pinoli which was just a
basic rocket salad that had Tuscan pecorino cheese and pine nuts. It was
nothing to write home about. But once the Primi Piatti came out it was game
time. I ordered a Pappardelle Sul Cinghiale. This was a pappardelle with wild
boar sauce. The “star” of the dish was the house made pasta that was incredibly
thick, buttery, wide and had the ability to cover your entire tongue. The pasta
was paired with a sauce that was full of meaty boar flavors. It reminded me of
the texture of meatballs but more tender to the mite. It had a mellow aroma and
savory meat notes. It was an incredible dish that reminded me of exactly what
Italy should taste like – fresh, filling, etc. I was a little disappointed
because my dish was not the champion of the table. Kelli’s Al Forno took home
the gold with a wide thick noodle that coats your tongue with a delicious cream
full of buttery notes and slight spices and then meat mixed in the dish. The
dish was baked in the oven with a coating of cheese on top. Total ecstasy in
the mouth.
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